Manchego truffle is the perfect balance of the decadent, earthy flavour of black truffles with a nutty cheese. Manchego is one of the most popular cheeses from Spain and is made with unpasturized sheep's milk.
Manchego truffle is the perfect balance of the decadent, earthy flavour of black truffles with a nutty cheese. Manchego is one of the most popular cheeses from Spain and is made with unpasturized sheep's milk.